Indulge in this classic treat with a Sharp family twist for the most delicious, ooey-gooey chocolate chip cookies you’ve ever had! Pair with a chilled glass of milk for the perfect cold winter night’s snack.

Total Time: 25 minutes 

Serves: 9-12 

INGREDIENTS  

• 8 Tbsp salted butter 
• ½ cup white sugar 
• ¼ cup light brown sugar 
• 1 tsp vanilla 
• 1 egg 
• 1 ½ cups flour 
• ½ tsp baking soda 
• ¼ tsp salt 
• ¾ cup chocolate chips 

DIRECTIONS 

1. Pre-Heat oven to 350° 

2. Melt butter  

3. Beat butter with both sugars  

4. Add vanilla and egg; beat on low for 10-15 seconds (not too long, beating the egg too long will make a stiff cookie) 

5. Add flour, baking soda, salt and chocolate chips 

6. Mix until crumbles form

7. Use hands to form dough into ball 

8. Roll into 9- 12 small balls  

9. Bake for 9-11 mins (any longer will make them tough) Enjoy! 

To view the winter 2025 issue of Partners magazine in its entirety, click here.